What: Grange Within Range: 3-part Dinner Series
When: Friday, September 29th at 5:30pm
Where: Tohono Chul Garden Bistro 7366 N. Paseo del Norte, Oro Valley, Arizona 85704
If you’re like me, then you enjoy a great dinner series. Well actually I enjoy food in general, but that’s beside the point. The Tohono Chul Garden Bistro is putting together a 3-part distance dinner series, featuring only local foods sourced within 100, 75, and 50 miles from Tohono Chul Garden.
The cost for this event is $75, all inclusive, and keep in mind that this 5-course meal will also be paired with wine. Yippee!
Check out the menu below.
Local Goat Cheese Tartlets | Arizona Pistachios
Garden Squash Ceviche Shooters
Fennel | Cherry Sausage Empanadas
San Xavier Cholla Buds | Cured Egg Yolk | Shallot | Smoked Salt | Candied Lemon Peel
E&R Puerco Seco | Blue Corn Huarche | Pickled Carrot & Cassava | Avocado
Adams Natural Meats Short Rib Bisonte | Farmers Market Squash Purée | Buttermilk Fennel “Frites” | Farmer ALP Sprouts | Local Chiltepin Oil
Garden Figs Piloncillo | Zabaglione | Puffed Hayden Mills White Wheat | Vanilla-Mulato Date Sugar
Featuring Local Purveyors:
Cocktail hour will begin at 5:30pm in the Ethnobotanical Garden and will follow with a 6:30pm dinner.
Header image by Steven Meckler.