Creamy Garlic Hummus

February 23, 2017

Creamy Garlic Hummus
Print Recipe
Servings Prep Time
2 Cups 10 Minutes
Servings Prep Time
2 Cups 10 Minutes
Creamy Garlic Hummus
Print Recipe
Servings Prep Time
2 Cups 10 Minutes
Servings Prep Time
2 Cups 10 Minutes
Ingredients
Servings: Cups
Instructions
  1. With the food processor running, drop each clove of garlic into the bowl of the food processor until it is minced. Turn off the food processor.
  2. Add the beans, sea salt, tahini, lemon juice, water, and pepper to the bowl of the food processor. Process for 2-3 minutes, until the hummus is smooth and creamy.
  3. Spoon the hummus into a serving bowl and top it with the olive oil and chopped parsley. Serve with veggies, chips, or bread.
Recipe Notes

*Here's how to cook dried beans.

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