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Wildflower Rosé Dinner

Enjoy four summery courses, each
paired with a different curated rosé.

August 14, 2017

Upcoming Events

What: Wildflower Rosé Dinner
When: Monday, August 28, at 5:30pm
Where: Wildflower, 7037 N Oracle Rd, Tucson, AZ 85704

If there’s one trend I can get behind, it’s rosé. The light pink wine is perfect for sipping on warm summer nights, making family brunches a bit more bearable, and pairing perfectly with a four-course meal at the one and only Wildflower restaurant on Tucson’s north side. On Monday, August 28th, Wildflower’s Executive Chef Kevin Handt is teaming up with Advanced Sommelier  Regan Jasper for a one-time rosé dinner to quench both your thirst and hunger. For $50 per person, guests will be able to dine on four exquisite light and summery courses, all paired with a different rosé. It might be the true definition of “rosé all day”.

Compressed Melon Salad
Burrata, Pickled Fennel, Shaved Radish, Calabrian Chili, Saba, Citrus, Almond Brittle

Roasted Alaskan Halibut
Sweet Corn, Heirloom Tomato, Baby Leek, Lemon Verbena, White Verjus

Tortelloni “Pasta e Fagioli”
Tomato Braised White Bean, Chanterelle Mushroom, Pancetta, Shaved Mirepoix, Vin Santo Glaze

Goat Cheese Panna Cotta
Cherry Confiture, Pistachio Crumble

Call Wildflower at (520) 219-4230 to reserve your spot at their Rosé Dinner!

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